Cuisine


Cultural Immersion  / Tips & Advice
Let’s Talk About Food, Baby…
Posted On January 30, 2019

Who here loves food?  Raise your hands.   I don’t know about you, but I’ve got both paws raised to the roof right now.  If there’s one way to my heart, …

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Academics  / Alumni Stories  / Tips & Advice
Conquering French – Alumni Q&A
September 5, 2018

Jenna Zamaites studied abroad in Lyon, France during the 2017-2018 academic year. A pre-med student, Jenna talks about conquering the French language and how she made studying abroad a year …


Academics  / Student Stories
A Taste of Life Abroad
November 10, 2016

Last month McKenna Keller shared with us her first few weeks from Torino, Italy. Today, in true #FoodieFriday spirit, she's telling us about her cuisine class and the wonderful addition …


Academics  / Cultural Immersion
Chinese Cuisine Instructor Featured on International Channel Shanghai
April 21, 2015

A great way to explore and immerse yourself in a new culture is to do what the locals do, and a big part of any culture is learning (and tasting) what they eat. Our …

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